Rhubarb Candy

These classic Scandinavian sweets are known for their fruity rhubarb flavor and soft texture,

Sugar, glucose-fructose syrup, wheat flour (gluten), modified corn and potato starch, fully hydrogenated vegetable fat (palm kernel, coconut), humectant (glycerol), emulsifier (mono- and diglycerides of fatty acids), thickener (gum arabic), acidity regulator (malic acid), salt, colorings (carmine, curcumin), flavorings, vegetable oils (palm, palm kernel, coconut), glazing agent (carnauba wax), antioxidant (ascorbic acid).

No Artificial Colors , Allergen Note: Contains wheat (gluten). Packed in a facility that also handles peanuts, tree nuts, soy, and dairy.